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Food Safety

Food Safety Training (Level 1)

Online Food Safety (Level 1) looks at safe practices within a food handling business. Focusing on identifying known dangers and implementing control measures to ensure safety for all. This can help raise staff awareness, and lead to a cleaner & healthier working environment.

Awarding Body This course is nationally certified by an awarding body

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About this course

Level 1 Food Safety is suitable for anyone involved in the handling of food as part of their business / organization.

Candidates can expect to learn about safe food handling practices within a kitchen and the surrounding areas. This includes the following topics and many more:

  • Bacteria and other microorganisms
  • Personal hygiene
  • Keeping work areas clean
  • Keeping food safe

Why this course?

Upon completion candidates are emailed an electronic certificate which demonstrates competency in the field of food safety and is valid for three years.

The newfound knowledge can help food handlers understand the risks involved with their day-to-day work  and how to stay within the guidelines of the law. Clean / safe kitchens have been associated with improved staff morale, retention and personal hygiene.

Choose your learning type

Online

£12.00 (£10.00 ex VAT)

Upon enrollment candidates are emailed a link to start the course, which consist of four, interactive modules. These include short lectures, videos, questions and puzzles. The course concludes with a 10 question multiple choice assessment.

The course can be completed on multiple platforms including smartphones, tablets or desktops. Designed in a user friendly interface allowing candidates to take breaks and come back to their work.
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